Schwartz Asafoetida Jar 52g

• A blend with asafoetida, rice flour and turmeric
• This pungent spice considerably mellows when fried and takes on a pleasant onion-like flavour
• Use very sparingly
• Making a delicious curry by frying a small amount in hot oil at the start of cooking, before adding your usual ingredients
• Also great in Indian-style chickpea dishes or lentil dhals

Schwartz

Asafoetida Powder (Stabilizer (Gum Arabic), Rice Flour, Asafoetifa (10%), Turmeric)

None

Store in a cool, dry place out of direct sunlight.